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当前位置：农业与食品科学 > 2022年 2卷 (2)期

Open Access Article

Journal of Agriculture and Food Science. 2022; 2: (2) ; 9-17 ; DOI: 10.12208/j.jafs.20220010.

On the Relationship between urban Residents' COVID-19 risk perception, Social Isolation and DinnerTogether Intention——A case study of Shenzhen
都市居民疫情风险感知、社会孤立感与聚餐行为意愿研究—以深圳为例

作者： 任雪佳, 吴克祥 *, 金晓丽

暨南大学深圳旅游学院广东深圳

*通讯作者：吴克祥,单位：暨南大学深圳旅游学院广东深圳；

发布时间: 2022-08-26 总浏览量: 305

PDF 全文下载引用本文收录截图（CNKI-Scholar）万方数据（WANFANG DATA）

摘要

2019年末爆发的新冠肺炎疫情改变了人们过去的社会交往模式，后疫情时代佩带口罩、测量核酸、与他人保持社交距离、避免聚集将成为常态，这在一定程度上会影响人们的聚餐意愿或聚餐行为。本研究在计划行为理论模型的基础上加入情感因素社会孤立感这一变量，构建了后疫情时代居民聚餐行为意愿影响机制的理论模型。通过在互联网上发放问卷的方式收集503份样本数据，使用SPSS和AMOS测试量表的信度和效度，并采用结构方程模型对样本数据进行分析。得出结论，社会孤立感、态度、主观规范、知觉行为控制显著正向影响聚餐行为意愿；新冠疫情风险感知在社会孤立感对聚餐行为意愿的影响中存在负向调节作用。本研究丰富了计划行为理论拓展模型，从公众心理健康和外部新冠疫情环境两个角度分析聚餐行为意愿的影响因素。在实践层面上，为政府部门、餐饮企业需采取的措施提供理论依据和来源，助力疫情后人们合理交往行为的发展。

关键词： 计划行为理论；社会孤立感；疫情风险感知；聚餐行为意愿

Abstract

With its worldwide outbreak in late 2019, the novel coronavirus disease 2019 (COVID-19) pneumonia pandemic has changed people’s social interaction patterns. Wearing masks and maintaining social distancing with others in the post-pandemic era will become the norm, which will affect people’s intentions or behaviour for having dinner together. Based on the theory of planned behaviour, this study adds social isolation as a variable and constructs a theoretical model of the mechanism of influence on people’s dinner together intentions in the post-pandemic era. Data were collected from 503 samples using questionnaires administered via the online Questionnaire Star platform and analysed using the structural equation model. The results show that social isolation, attitudes, subjective norms, perceptual behaviour control, and dinner together intention are positively correlated, whereas the perception of COVID-19 risk has a negative moderating effect on the influence of social isolation on dinner together intention. This study enriches the theoretical expansion model of planned behaviour and analyses the factors influencing dinner together intention from the perspectives of public mental health and the external COVID-19 pandemic environment. At the practical level, it provides a theoretical basis and sources for government departments and catering enterprises to propose targeted measures to help the reasonable development of social interaction after the pandemic.

Key words： Theory of planned behavior; Social isolation; COVID-19 risk perception; Dinner together intention

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引用本文

任雪佳, 吴克祥, 金晓丽, 都市居民疫情风险感知、社会孤立感与聚餐行为意愿研究—以深圳为例[J]. 农业与食品科学, 2022; 2: (2) : 9-17.

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