Open Access Article
Journal of Agriculture and Food Science. 2022; 2: (2) ; 39-42 ; DOI: 10.12208/j.jafs.20220017.
A Study on Modern Agricultural Vegetable Cultivation
试论现代农业蔬菜栽培的研究
作者:
陈晓丽 *,
孟令省
山东省菏泽市曹县青菏街道办事处农业农村服务中心 山东曹县
*通讯作者:
陈晓丽,单位:山东省菏泽市曹县青菏街道办事处农业农村服务中心 山东曹县;
发布时间: 2022-08-29 总浏览量: 333
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摘要
在当前的农产品技术飞速发展过程中,对农产品质量需求量也有所扩大,以蔬菜等作为当下人们最需要的农产品。因此,在蔬菜栽培阶段,政府必须根据具体的农药残留允许标准,制订科学的管理计划,以便充分发挥出现代蔬菜栽培科技以及农业土壤和施肥等科学的管理技术真正作用,以适应当前农业食用需要。
关键词: 现代;农业;蔬菜栽培
Abstract
In the current process of the rapid development of agricultural products technology, the demand for the quality of agricultural products has also been expanded, with vegetables as the most important agricultural products that people need at present.Therefore, in the vegetable cultivation stage, the government must formulate a scientific management plan according to the specific pesticide residue allowable standards, so as to give full play to the real role of modern vegetable cultivation technology and agricultural soil and fertilization and other scientific management technology, in order to meet the current agricultural consumption needs.
Key words: Modern; Agriculture; Vegetable cultivation
参考文献 References
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[2] 韩克生.现代农业蔬菜栽培技术及栽培要点试析[J].种子科技,2019(11)
[3] 张海龙.简析关于现代农业蔬菜栽培技术对传统农业生产技术的影响[J].农民致富之友,2018(20)
引用本文
陈晓丽, 孟令省, 试论现代农业蔬菜栽培的研究[J]. 农业与食品科学, 2022; 2: (2) : 39-42.